Gold Coasters, your Aussie Day is about to get a whole lot sweeter thanks to the deadset legends at Bam Bam Bakehouse and Paddock Bakery.
The local cafes have your ‘Straya Day smoko sorted, offering up three fair-dinkum Aussie treats.
Introducing… The Anzac Cookie Croissant, The Tim Tam Twice Baked Croissant and The Wagon Wheel Doughnut.
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Baked fresh on site, Bam Bam says their Anzac Croissant is the best version of anything ANZAC you will have this year!
These badboys are hand dipped in honey syrup, then stuffed with golden custard, before being topped with ANZAC goodness and baked to perfection.
See the tucker in all its glory here:
Next up we have The Tim Tam Twice Baked Croissant, which speaks for itself… #getitinyagob
And last but not least, this little beauty, dubbed The Wagon Wheel Doughnut.
“A thin shortbread biscuit sandwiched between soft marshmallow goodness, topped with a chocolate glazed semi-sourdough doughnut and filled with house made raspberry jam.”
HOLY DOOLEY, WE ARE DROOLING.
Paddock Bakery says “It’s about as Aussie as it gets folks!”
These babies are all available this Australia day long weekend (Friday 26th January, Saturday 27th January and Sunday 28th January) so slip on your thongs and stroll on down to one of these bloody good cafes!