Celebrated cook, nutritionist and MasterChef Australia 2015 runner-up Georgia Barnes is set to share her knowledge with Gold Coast foodie fans in a series of monthly cooking demonstrations and masterclasses at Robina Town Centre.
Georgia will host her first free demonstration at the The Kitchens Cooking Stage this Friday at 11am, where she will teach a miso-inspired tutorial, touch on the power of umami and reveal how it brings both flavour and health benefits to the dinner table.
Her following demonstrations will dive into a range of tasty themes, from simple pasta and sauce techniques to DIY granola recipes and grazing table go-tos.
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Foodies will be able to catch Georgia in action at The Kitchens every month for the remainder of the year right up until Christmas.
In addition, the bubbly blonde will also play host to exclusive monthly masterclasses, where 10 cooking connoisseurs will have the opportunity to learn insightful tips and tricks in an intimate setting, as well as be inspired by Georgia’s creative take on home-style cuisine.
Tickets for the hour and a half workshops will be available to purchase for $25, via the Robina Town Centre website. Guests will also receive an exclusive goodie bag brimming with foodie delights, plus a delicious meal to tuck into at the conclusion of the master class, as prepared by Georgia herself.
For more information on Georgia Barnes’ cooking demonstrations and masterclasses at The Kitchens, visit robinatowncentre.com.au.